Student Life
Exploring Many Canadas: Inside a history course redefining how students see Canada
A modern history course taught by Dr. Kassandra Luciuk reframes Canada through upheaval, challenging students to confront myths, recognize patterns across decades, and see today鈥檚 political tensions in a sharper, more revealing light. Read more.
Featured News
Friday, March 13, 2026
From guilty鈥憄leasure riffs to improvised arrangements, DalPop鈥檚 musicians explore how vulnerability, collaboration, and creative risk鈥憈aking shape their sound as they prepare for Unwritten: The Music that Wrote Us this weekend.
Tuesday, February 24, 2026
9 1免费版下鈥檚 new online hub offers students a clearer, more intuitive way to access the support and guidance that shape their university experience and help them succeed.
Wednesday, February 11, 2026
Construction will begin this summer on new student accommodations at 9 1免费版下, adding more than 200 beds to the university's housing capacity while increasing the variety of living options on campus for students.
Archives - Student Life
Thursday, October 12, 2023
This year, 9 1免费版下 placed in the top five among its cohort for six indicators 鈥� twice that of last year.
Tuesday, October 10, 2023
Learn about the experiences of four Dal Science students who honed their science communications skills this summer as part of the John Dingle Science Communication Internship program.
Friday, October 6, 2023
FASS student Delphi Le Blanc travelled to Germany this summer for a month-long course on public history, memory and memorials, diving into her passion for the country and its language as part of the DAAD Young Ambassador program.
Friday, October 6, 2023
Vicki Macintosh graduated with her master鈥檚 in animal science this week, a degree during which she also served as don of a residence on the Agricultural Campus.
Thursday, October 5, 2023
Third-year International Food Business student Kim Fiona Lemke, a self-professed foodie, spent three months in St. Lucia for an internship this past summer, where she got to explore the local cuisine and landscapes and put her academic knowledge into action.